that we share the love we receive.
We made them with the heart of a mother who is raising 4 children. This is 4 Siblings Doenjangwhich is keeping our true heart.
| Price (won) | 500g | 12,000 | Food type | Korean Doenjang |
|---|---|---|---|---|
| 1kg | 19,800 | Storage method & Expiration date |
Refrigeration / 1 year | |
| 2kg | 38,500 | Origin | Domestic material 100% | |
| 3kg | 57,000 | |||
| Raw material and content |
Meju / Bean (Soybean) 88% Sun-dried salt 10% Red pepper seed powder 2% |
|||
| Product Features |
Aging for over a year by conventional method Traditional food quality certification 3 None (Chemical seasoning, Artificial additive, Preservative) |
|||
| Price (won) | 350g | 16,000 | Food type | Korean Doenjang |
|---|---|---|---|---|
| 950g | 38,500 | Storage method & Expiration date |
Refrigeration / 1 year | |
| Origin | Domestic material 100% | |||
| Raw material and content |
Organic Meju / Bean (Soybean) 90% Sun-dried salt 10% |
|||
| Product Features |
Using organic soybeans which were cultivated in direct farming. Aging for more than 3 years by conventional method Certified organic food, 3 None (chemical seasoning, artificial additive, preservative) |
|||
| Price (won) | 500g | 13,000 | Food type | Korean Doenjang |
|---|---|---|---|---|
| 1kg | 21,000 | Storage method & Expiration date |
Refrigeration / 1 year | |
| 2kg | 41,000 | Origin | Domestic material 100% | |
| 3kg | 61,000 | |||
| Raw material and content |
Meju / Bean (Soybean) 67.5% Germinated brown rice 22.5% Sun-dried salt 10% |
|||
| Product Features |
Aging for over a year by conventional method A product that is nutritious and good to the taste of young people by adding germinated brown rice 1 registered patent, 3 None (chemical seasoning, artificial additive, preservative) |
|||
| Price (won) | 500g | 17,900 | Food type | Korean Doenjang |
|---|---|---|---|---|
| 1kg | 28,600 | Storage method & Expiration date |
Refrigeration / 1 year | |
| Origin | Domestic material 100% | |||
| Raw material and content |
Meju / Bean (Black soybean) 88% Sun-dried salt 10% Red pepper seed powder 2% |
|||
| Product Features |
Aging for over a year by conventional method A product made with black soybean (Seomoktae) 3 None (Chemical seasoning, Artificial additive, Preservative) |
|||
| Price (won) | 500g | 17,600 | Food type | Korean Doenjang |
|---|---|---|---|---|
| 1kg | 28,600 | Storage method & Expiration date |
Refrigeration / 1 year | |
| Origin | Domestic material 100% | |||
| Raw material and content |
Meju / Bean (Soybean) 69.9% Yam 15% Sun dried salt 15% Red pepper seed powder 0.01% |
|||
| Product Features |
Aging for over a year by conventional method A good product for men with the addition of yam 3 None (Chemical seasoning, Artificial additive, Preservative) |
|||
